Tomato sauce is one of the most widely used condiments for cooking and eating. In this article, we will teach you about two tomato sauces that exemplary chefs use in their recipes. Try the miracle of tomatoes in these sauces and how it affects food taste. Please stay with us until the end of this article.
Point: use the best quality tomato. You can buy from Arenafod company because that company leads product tomatoes, for example, canned tomato paste and aseptic tomato paste.
How to prepare kebab tomato sauce with garlic flavor
Kebab is among the most delicious and popular Iranian dishes in any region of our beloved homeland. But some people do not like this food because of the foul smell of meat with appetite. Garlic and onion can eliminate the foul smell of meat, so our suggestion for barbecue is to prepare tomato sauce with garlic flavor, which we will get acquainted with the following ingredients:
Step one:
First, we garnish the garlic and onions and pour them into the pan. Then, we add a little salt to them so that their so-called water evaporates, and after a two-minute frying, we add some sesame or olive oil. After that, put the tomatoes in boiling water so that we can easily peel them and add them to our ingredients in a grated way! Or you can use Chinese tomato paste to prepare garlic sauce for barbecue to prepare this sauce in a shorter time!
Step two:
At this stage, put the lid on the frying pan, give the ingredients ten minutes to settle well, and then add some pepper to the sauce.
Chili tomato sauce with a spicy taste
If you also love pepper, One of the best sauces you will surely like is chili sauce, which has a unique and spicy taste, and one of its essential ingredients is tomatoes.
Materials needed:
To prepare chili sauce, in addition to tomatoes or quality tomato paste, you need vinegar, sugar, onions, garlic, salt, and pepper in the required amounts. This sauce’s preparation method is similar to ketchup sauce, with the difference being that the amount of onion, sugar, and pepper is more than the required ketchup to give it a sharp taste.
